Greek Ion Chocolates

Greek Ion Chocolates
Greek Ion Chocolates
Greek ION Chocolates
Greece’s Finest Chocolate - Unwrap Happiness

Greece’s Finest Chocolate - Unwrap Happiness

For over 70 years the name ION has become the generic name for chocolate in Greece due to the company’s adhesion to quality, innovation and the special taste of its product. For the past 40 years, t remains the leader of the Greek chocolate market, has introduced a number of innovations in different fields such as new products, systems and processes, communication and public relations and contributions to the local community. The company was the first to introduce to the Greek market a milk chocolate with almonds which has become the most popular chocolate bar in Greece. ‘ION Amigdalou’ remains the leading chocolate brand for over four decades.
Greek Chocolate

Innovation, however, does not end in the products or their promotion. During the 60s and 70s ION was one of the first food producers in Greece to use, in considerable scale, advertising - first printed in magazines and newspapers and later on with the expansion of television, to TV commercials.

“Chocolate… A source of vitamins and valuable energy!”
That is how London University Professor Ian MacDonald characterised chocolate in his speech at the Greek Union of Chocolate Industries. He added that chocolate also contains a variety of minerals that are essential to good nutrition. These include calcium, phosphorous, magnesium, iron, zinc and copper. He also said that clinical studies have shown that prolonged consumption of cocoa butter and/or chocolate has a neutral effect on blood lipids.  To sum up, Dr Ian MacDonald pointed out the fact that chocolate must be consumed wisely and that it is important to follow a balanced diet, which includes exercise.

You can visit Ion's website for more information: www.ion.gr 

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